Effect of poly(ethylene glycol) content and formulation parameters on particulate properties and intraperitoneal delivery of insulin from PLGA nanoparticles prepared using the double-emulsion evaporation procedure

Haggag, Yusuf A., Faheem, Ahmed, Tambuwala, Murtaza M., Osman, Mohamed A., El-Gizawy, Sanaa A., O’Hagan, Barry, Irwin, Nigel and McCarron, Paul A. (2017) Effect of poly(ethylene glycol) content and formulation parameters on particulate properties and intraperitoneal delivery of insulin from PLGA nanoparticles prepared using the double-emulsion evaporation procedure. Pharmaceutical Development and Technology. pp. 1-12. ISSN 1083-7450

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Depositing User: Barry Hall

Identifiers

Item ID: 7194

Identification Number: https://doi.org/10.1080/10837450.2017.1295066

ISSN: 1083-7450

URI: http://sure.sunderland.ac.uk/id/eprint/7194

Official URL: https://doi.org/10.1080/10837450.2017.1295066

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Catalogue record

Date Deposited: 02 May 2017 07:49

Last Modified: 18 Dec 2019 15:40

Contributors

Author:	Yusuf A. Haggag
Author:	Ahmed Faheem
Author:	Murtaza M. Tambuwala
Author:	Mohamed A. Osman
Author:	Sanaa A. El-Gizawy
Author:	Barry O’Hagan
Author:	Nigel Irwin
Author:	Paul A. McCarron

University Divisions

Faculty of Health Sciences and Wellbeing
Faculty of Health Sciences and Wellbeing > School of Pharmacy and Pharmaceutical Sciences

Subjects

Sciences > Pharmacy and Pharmacology

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