Consuming a small dose of whey protein before breakfast improves early postprandial glycaemia and suppresses appetite in Type 2 diabetes

King, D, Walker, M., Campbell, Matthew, Stevenson, EJ and West, DJ (2017) Consuming a small dose of whey protein before breakfast improves early postprandial glycaemia and suppresses appetite in Type 2 diabetes. Diabetic Medicine, 34 (S1). ISSN 0742-3071

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Abstract

Conference poster

Item Type: Article
Divisions: Faculty of Health Sciences and Wellbeing > School of Nursing and Health Sciences
Depositing User: Leah Maughan
Date Deposited: 16 Sep 2021 09:42
Last Modified: 16 Sep 2021 09:42
URI: http://sure.sunderland.ac.uk/id/eprint/13984
ORCID for Matthew Campbell: ORCID iD orcid.org/0000-0001-5883-5041

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