The impact of omega-3 fatty acid intake on indicies of glycaemic control in patients with type 2 diabetes: insights from a meta-analysis
O'Mahoney, L, Matu, J, Price, OJ, King, AK, Kime, N, Birch, KM, Ajjan, RA, Farrar, D, Tapp, RJ, West DJ, , Deighton, K and Campbell, Matthew (2018) The impact of omega-3 fatty acid intake on indicies of glycaemic control in patients with type 2 diabetes: insights from a meta-analysis. Diabetic Medicine, 35 (S1). ISSN 0742-3071
Item Type: | Article |
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Depositing User: Leah Maughan |
Identifiers
Item ID: 13970 |
Identification Number: https://doi.org/10.1111/dme.13570 |
ISSN: 0742-3071 |
URI: http://sure.sunderland.ac.uk/id/eprint/13970 | Official URL: https://onlinelibrary.wiley.com/toc/14645491/2018/... |
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Date Deposited: 15 Sep 2021 16:49 |
Last Modified: 15 Sep 2021 16:49 |
Author: | Matthew Campbell |
Author: | L O'Mahoney |
Author: | J Matu |
Author: | OJ Price |
Author: | AK King |
Author: | N Kime |
Author: | KM Birch |
Author: | RA Ajjan |
Author: | D Farrar |
Author: | RJ Tapp |
Author: | West DJ |
Author: | K Deighton |
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